This Raspberry Protein Soft Serve is the ideal choice if you're looking for a light yet satisfying dessert that supports your muscles after training or simply serves as a cool snack. It's low in fat and provides a good portion of protein without sacrificing enjoyment. Preparation is incredibly simple and requires only a few ingredients.
Place all ingredients – frozen raspberries, low-fat quark, vanilla protein powder, and milk – into a high-powered blender.
Start blending at a low speed and gradually increase it. If necessary, use the blender's tamper to process the mixture evenly.
Blend until a creamy, sorbet-like consistency is achieved. Be careful not to blend for too long, so the soft serve doesn't become too liquid.
Sweeten the soft serve to taste with sweetener and mix briefly to distribute it.
Serve immediately in a bowl and enjoy.
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